Pear Crumble Cake
This sumptuous bake is topped with seasonal fruit and a soft buttery crumble topping, it can be served as a cake with a cup of coffee or as a delicious pudding with a dollop of whipped cream.
Shape
Round 8" cake
Price
£14
Ingredients
Baking spread (Vegetable oils (Rapeseed, Palm, Palm Kernal), Water, Salt, reconstituted Buttermilk, Emulsifier: Mono-and Diglycerides of Fatty Acids, Acidity regulator: Citric Acid, Flavouring, Colour: Carotenes, Vitamin A, Vitamin D). Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1), Raising Agents: Calcium Phosphate, Sodium Carbonates). Caster Sugar. Ground Almonds. Pears. Egg. Milk. Butter (Milk). Soured. Cream (Milk). Vanilla Extract (Dark Brown Sugar, Water, Madagascan Vanilla Extract). Raising Agent: Sodium bicarbonate.
