Cakes and Catering

 

Catering at Phoenix Milton is our latest bijou venture. Our cake making began in lockdown, with restrictions making it too complicated to produce a two course meal for the workforce, whilst maintaining a socially distanced kitchen. However, we then had some very talented cooks kicking their heels, and started experimenting with baking.

 

Fast forward for eighteen months, and we now have a small, but perfectly formed, cake business. Our (not so) secret ingredient, is, as always, our very talented co-workers, who have, excuse the pun, totally risen to the challenge.

We have a list of cakes available to order below

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Our Patron

Coffee and Walnut Cake

A gorgeous, light sponge topped with a creamy, buttery, coffee-flavoured icing. Great as an afternoon treat or a celebration cake.

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Ingredients and allergen information:

Flour (GLUTEN), Sugar, EGGs, Butter (DAIRY) Coffee granules, Walnuts (NUTS), Baking powder, Bicarb, Mixed spice, Salt

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Size:

Round 8" cake

Cost:

£6.00

Our Patron

Lemon Drizzle Loaf Cake

This is an absolute classic loaf cake, a light and zesty lemon sponge, glazed with a crunchy lemon drizzle sugar frosting.

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Lemon zest and juice

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Size:

2lb Loaf cake

Cost:

£4.50

Our Patron

Chocolate Cake

A favourite cake with our co-workers here at Phoenix and sure to be finished up in double quick time. Decorated with chocolatey icing and added sweet treats. (Please note the design of this cake may be slightly different to the picture depending on what decorations take our fancy, please let us know if you have any special requests.)

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Ingredients and allergen information:

Chocolate (DAIRY), Cocoa powder, Butter (DAIRY), EGGs, Sugar, Soured cream (DAIRY), Flour (GLUTEN), Bicarb, Salt

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Size:

Round 8" cake

Cost:

£6.00

Our Patron

Victoria Sponge Cake

A traditional sandwich cake is always a winner. Sweet raspberry jam and soft buttercream sandwiched between two light sponge cakes, with a dusting of powdered icing sugar, what’s not to love? (We may also be able to make this with fresh cream upon request.)

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Raspberry jam

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Size:

Round 8" cake

Cost:

£5.00

Our Patron

Carrot Cake

A lovely carrot cake with moreish cream cheese icing and chopped nuts. Yummy as a indulgence with a cup of tea any time of the day.

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Ingredients and allergen information:

Sugar, EGGs, Butter (DAIRY), Flour (GLUTEN), Carrots, Pecans (NUTS), Walnuts (NUTS), Baking powder, Bicarb, Mixed spice, Salt, Sunflower oil, Cream Cheese (DAIRY)

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Size:

Round 8" cake

Cost:

£6.00

Our Patron

Banana Cake

Made famous by lockdown, banana cake has always been popular in the Phoenix kitchen. This heart-warming cake uses fresh bananas and creates a deliciously spongy loaf.

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Banana, Vanilla essence.

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Size:

2lb Loaf cake

Cost:

£4.50

Our Patron

Sticky Ginger Cake

This soft, squidgy cake is loaded with spice, the treacle adds extra flavour and creates the cake’s wonderful dark, yummy and sticky exterior.

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Bicarb, Ground ginger, Cinnamon, Mixed spice, Treacle, Golden syrup, Stem ginger, Icing sugar.

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Size:

2lb Loaf cake

Cost:

£6.00

Our Patron

Seasonal Crumble Cake

This sumptuous bake is topped with seasonal fruit and a soft buttery crumble topping, it can be served as a cake with a cup of coffee or as a delicious pudding with a dollop of whipped cream.

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Ground Almonds (NUTS), Baking powder, Vanilla essence, Soured cream (DAIRY), Seasonal fruit

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Size:

Round 8" cake

Cost:

£6.00

Our Patron

Orange Loaf Cake

A fruity citrus sponge that’s bursting with orange flavour coated with a sweet glaze.

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Ingredients and allergen information:

Butter (DAIRY), Sugar, EGGs, Milk (DAIRY), Flour (GLUTEN), Orange zest and juice

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Size:

2lb Loaf cake

Cost:

£4.50

Order Form

 
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Your order has been sent, many thanks

The Catering Crew

Your Phoenix catering team are; Chris, Sophia, Jodi, Becca, Kodie, Conor, Jonathan and Nuala.

We think they all deserve 'star baker'.